Reservation

The Menu

The Menu

Sample a taste of Nepal.

Click for Festive Menu

Click for Drinks & Wine List

Click for Hot Drinks and Desserts Menu

Set Meals

Great Value Set Meals offer a variety of our dishes for your enjoyment.

  • SET MEAL A

    £23.95 PER PERSON
    TANDOORI CHICKEN · SEEKH KEBAB · NAN · BHUNA GOSHT · PRAWN MASALA · PILLAU RICE

  • SET MEAL B

    £26.95 PER PERSON
    TANDOORI CHICKEN · SEEKH KEBAB · CHICKEN TIKKA · NAN · ROGAN JOSH · MAKHAN CHARA · MIXED VEG · PILLAU RICE

  • SET MEAL C (KATHMANDU SPECIAL BANQUET) [MIN 2 ORDERS] **DINE IN ONLY**

    £44.95 PER PERSON
    KING PRAWN TANDOORI · TANDOORI CHICKEN · SEEKH KEBAB · KATHMANDU SPECIAL NAN · LAMB HANDI · CHARA MASALA · KING PRAWN KARAHI · MIXED VEGETABLES · ONION RICE & PROSSECCO

  • SET MEAL D – VEGETARIAN

    £23.95 PER PERSON
    ONION PAKODA · PANEER PAKODA · NAN · MIXED VEG · MUTTAR PANEER · DAL · PILLAU RICE

Starters

  • KATHMANDU MIXED STARTER

    £16.95
    King Prawns, Tandoori Chops, Fish Tikka, Reshmi Kebab.

  • KATHMANDU MIXED SHASHLIK

    £16.95
    King Prawns, Lamb, Tandoori Chops, Chicken marinated.

  • TANDOORI MIXED

    £14.95
    Chicken, Seekh Kebab, Chicken Tikka and Boti Kebab.

  • TANDOORI CHICKEN

    Half£6.95|
    Full£9.95|
    Young spring chicken marinated in Yoghurt with delicate herbs & spices barbecued over flaming charcoal on skewers on the bone (Half One Piece, Full Two Piece)

  • KATHMANDU CHEWLA (HOT) – CHICKEN OR LAMB

    £14.95
    A dry traditional Nepalese dish, succulent pieces of lamb or chicken cooked with Nepalese herbs and spices, Nepalese style.

  • CHICKEN TIKKA (CALORIE CONTROLLED)

    Half£7.95|
    Full£11.95|
    Diced boneless chicken marinated in spiced yoghurt & barbecued

  • RANI CHICKEN

    Half£6.95|
    Full£11.95|
    Chefs speciality fried chicken with onions, coriander herbs & spices

  • CHICKEN OR LAMB SHASHLIK

    Half£7.95|
    Full£12.55|
    Diced boneless chicken or lamb marinated in spices with onion, capsicum & tomatoes on skewers

  • CHICKEN OR LAMB CHILLIE (HOT)

    £14.95
    Chicken or lamb with green chillies, peppers & spices

  • CHICKEN PAKODA FRITTERS

    £11.95
    Spring boneless chicken that is cooked in a special batter served with salad

  • TANDOORI CHOPS

    Half£7.95|
    Full£13.95|
    Tender lamb chops cooked in oriental herbs over charcoal

  • SEEKH KEBAB / RESHMI KEBAB

    Half£6.95|
    Full£11.95|
    Minced lamb or chicken seasoned with eastern herbs cooked on skewers over charcoal

  • BOTI KEBAB

    Half£6.95|
    Full£11.95|
    Tender chunks of lamb marinated with herbs & yogurt, cooked over charcoal

  • KIDNEY KEBAB

    Half£6.95|
    Full£10.95|
    Lamb kidneys marinated in spiced yoghurt and barbecued

  • MOMOS (N.B. PREPARATION TIMES VARY)

    4 Pieces£6.95|
    8 Pieces£11.95|
    Nepalese style dumpling with a minced lamb filling served with a special tomato chutney

Seafood & Veg Starters

  • TANDOORI FISH (1pc)

    £11.95
    Mackerel gently spiced and barbecued

  • FISH TIKKA (CALORIE CONTROLLED)

    Half£7.95|
    Full£11.95|
    Fillets of cod marinated in spiced yoghurt and barbecued

  • KING PRAWN BUTTERFLY

    £16.95
    Deliciously spiced king prawns deep-fried

  • JHINGA TANDOORI

    £17.95
    U5 King prawns seasoned with oriental spices & barbecued

  • KING PRAWN CHILLIE (HOT)

    £18.95
    U5 King prawns with green chillies, peppers & spices

  • PANEER SHASHLIK

    £12.95
    Traditional Nepalese cheese marinated in spices with onion, capsicum & tomatoes

  • PANEER TIKKA

    £11.95
    Homemade traditional cottage cheese cooked in a tandoori oven

  • PANEER CHILLIE (HOT)

    £14.95
    Traditional Nepalese cheese with green chillies, peppers & spices

  • PANEER PAKODA

    £11.95
    Traditional Nepalese cheese coated in special batter, served with salad

  • ALOO CHAAT

    £8.95
    Savoury and spicy potatoes

  • ALOO CHILLIE (HOT)

    £10.95
    Potato with green chillies, peppers & spices

  • SAMOSA

    £4.95
    Mixed vegetables – fried and covered in pastry (Three Pieces)

  • ONION PAKODA

    £5.95
    Chopped onions, seasonal vegetables lightly fried (Four Pieces)

  • PAPPADUM

    £1.15
    with mint yoghurt & onion salad

  • MANGO CHUTNEY or LIME PICKLE

    £1.65

Main Course

Mains

  • BHUTAN CHARA

    £11.95
    Diced chicken cooked in curry sauce with fresh mushrooms and tomatoes

  • GINGER CHICKEN OR LAMB

    £12.95
    Fried boneless chicken or lamb, cooked green peppers, onions with ginger – slightly dry

  • TANDOORI CHOPS MASALA

    £16.95
    Tender lamb chops cooked in oriental herbs over charcoal with a special masala sauce

  • METHI – LAMB OR CHICKEN

    £12.95
    Chicken or lamb pieces cooked in special herbs, spices with special greek leaves

  • JEERA – LAMB OR CHICKEN

    £12.95
    Chicken or lamb pieces cooked in special herbs, spices and cumin seeds

  • LAMB OR CHICKEN BALTI

    £12.95
    These dishes are specially prepared by our chef with our Garam Masala, a hint of ginger & garlic & green capsicum and tomatoes with butter

  • LAMB OR CHICKEN TIKKA MASALA

    £12.95
    Tandoori cooked lamb or chicken served with a special masala sauce

  • TANDOORI CHICKEN MASALA (On The Bone)

    £14.95
    Tandoori chicken on the bone served with a special masala sauce

  • CHICKEN OR LAMB KARAHI

    £11.95
    Chicken cooked with onion, capsicum, tomato & a hint of garlic & ginger

  • CHARA MASALA

    £11.95
    Tender chicken seasoned in herbs, spices cooked with whole condiments and a hint of ginger and garlic

  • BHUNA GOSHT

    £11.95
    Tender pieces of lamb with herbs and tomatoes and fresh mushrooms

  • MAKHAN CHARA (Award Winning Dish)

    £14.95
    Diced boneless chicken seasoned in butter with tomatoes and fresh cream

  • CHICKEN or LAMB ROGAN JOSH

    £11.95
    Tender diced chicken or lamb cooked in delicately flavoured sauce with cashew nuts – a most popular dish

  • MAKHAN PANEER

    £12.55
    Tikka Nepalese cheese cooked in special Nepalese spices with butter and fresh cream.

  • PANEER TIKKA MASALA

    £12.95
    Tandoori cooked paneer served in a special masala sauce

  • TANDOORI CHICKEN KARAHI (On The Bone)

    £14.95
    Tandoori chicken cooked with onion, capsicum, tomato and a hint of garlic and ginger

  • KIDNEY MASALA

    £13.95
    Lambs kidneys cooked with herbs, whole condiments and hint of ginger and garlic

  • KEEMA PEAS

    £12.95
    Minced lamb with garden peas seasoned with herbs & spices, whole condiments

  • SAG GOSHT or SAG CHICKEN

    £12.95
    Tender lamb or chicken with spinach cooked with eastern herbs and condiments

  • CHICKEN OR LAMB KORMA

    £12.95
    Cooked with milk, cream and coconut powder

  • LAMB OR CHICKEN VINDALOO (extra hot)

    £11.95
    Cooked in a very hot & spicy sauce

  • LAMB OR CHICKEN MADRAS (hot)

    £11.95
    Cooked in a hot & spicy sauce

  • CHICKEN OR LAMB PILLAU

    £15.95
    Basmati rice cooked together with chicken or lamb and flavoured saffron with mild oriental spices served with a vegetable curry

  • KATHMANDU SPECIAL PILLAU

    £17.95
    A complete meal with fresh seasonal vegetables meal, chicken, prawn, pillau rice, topped with boiled eggs, cashew nuts, brown onions served with sauce

  • SHAHI PASSANDA OR CHICKEN PASSANDA

    £12.95
    Thin fillets of lamb or chicken with cream, onion, tomatoes with various spices & condiments

Chef Specials

  • MURGI MASALA (24 HOURS NOTICE REQUIRED)

    £55.95
    This dish consists of a whole chicken that is marinated in a homemade sauce and cooked with freshly ground spices. This dish comes with a special Biryani. (for 2-3 persons)

  • MIS MAS MAKHANWALA

    £17.95
    Tandoori chicken, chicken tikka, seekh kebab, boti kebab cooked in butter sauce with tomatoes & fresh cream

  • KATHMANDU CHICKEN

    £12.95
    Breast of chicken, potatoes, boiled eggs cooked in a special sauce

  • KATHMANDU CHICKEN MASALA

    £12.95
    Marinated off the bone chicken cooked with mushrooms, peas & chopped deep fried onions

  • KATHMANDU BHOTOWAN – CHICKEN OR LAMB

    £15.95
    medium hot, a spicy fried dry dish, prepared in traditional Nepalese style

  • KATHMANDU KOFTA MAKHANWALA – CHICKEN OR LAMB

    £14.95
    Minced chicken or lamb meatballs cooked in butter with tomatoes and fresh cream

  • CHICKEN OR LAMB CHAAT PHAT

    £12.95
    Cooked in Achar (pickle) and mustard oil with a blend of spices and green chillies

  • KHORSANI CHICKEN OR LAMB

    £11.95
    A dish not for the faint hearted. A hot dish of chicken pieces cooked with fresh green chillies, ginger & spices (exceptionally hot!!)

  • CHICKEN OR LAMB SWADILO

    £11.95
    Knuckle of tender young lamb or chicken cooked in a special sauce mixed with chickpeas

  • CHICKEN OR LAMB HANDI

    £11.95
    Chopped onions deep fried using tomatoes as the base to give a rich smooth sauce, tantalising taste cooked in our special Handi Pot

  • SHAK-SHU-KA – CHICKEN OR LAMB

    £16.95
    Tender pieces of lamb or chicken cooked in very special spices and garnished with mince meat and green herbs. A truly exotic dish.

  • TANDOORI CHICKEN SHAK-SHU-KA (Methi) (A must try!)

    £17.95
    Tender pieces of Tandoori Chicken cooked in very special spices and garnished with mince meat, green herbs and fenugreek leaves. A truly exotic dish.

  • KATHMANDU CHICKEN MAKHANWALA (On the bone)

    £16.95
    Young spicy tandoori chicken on the bone in butter sauce with tomatoes and fresh cream

  • NEPALESE MIX MASALA

    £16.95
    Tandoori chicken, seekh kebab, chicken tikka and boti kebab cooked with a special sauce and herbs

Vegetarian & Seafood Main Courses

Vegetarian mains

  • MIXED VEGETABLES

    Side£6.95|
    Main£9.95|
    Seasonal vegetables cooked with various Eastern herbs and condiments

  • ALOO DUM

    £9.95
    Deliciously spiced potatoes cooked in the Traditional

  • ALOO CHANNA

    £9.95
    Potatoes and chickpeas cooked with spices

  • SAG DAL

    £9.95
    Spinach and lentils cooked with herbs and condiments

  • ALOO BRINGAL

    £9.95
    Potatoes and aubergines cooked with herbs and condiments

  • DAL TARKA (lentils)

    Side£5.95|
    Main£8.95|
    Cooked to our own recipe with hint of fresh ginger and garlic

  • MUTTAR PANEER

    £11.95
    Home made cottage cheese and peas cooked in curry sauce

  • ALOO GORBEE

    £9.95
    Potatoes and cauliflower cooked with spices

  • KABULI CHANNA

    £9.95
    Chick peas cooked with spices

  • BRINGAL

    Side£6.95|
    Main£9.95|
    Aubergine cooked with various herbs

  • BHINDI

    £9.95
    Okra cooked with condiments

  • ALOO TAMA

    £9.95
    Potato & bamboo shoots traditionally cooked in spices

  • SAG ALOO

    £9.95
    Spinach and potato cooked with herbs & condiments

  • BOMBAY ALOO

    £9.95
    Curried potatoes cooked with spices

  • SAG PANEER

    £12.95
    Spinach and home-made cottage cheese cooked with herbs and condiments

  • MUSHROOM BHAJI

    £9.95
    Fresh mushrooms cooked with spices

  • MAKHAN ALOO

    £10.95
    Potatoes in butter with tomatoes and fresh cream

  • CHIPS

    £3.95

  • RAITA/YOGHURT

    £3.95
    Yoghurt with cucumber, tomatoes and herbs. Fresh and great way to offset a hot curry.

Seafood mains

  • SUNAKOTHI SEAFOOD

    £19.95
    Kind Prawns, Tandoori Cod and Prawns Seasoned with spices, cooked with a hint of ginger and garlic in a Kathmandu Sauce

  • FISH MASALA

    £13.95
    Seasoned in oriental spices, cooked in condiments and a hint of ginger and garlic

  • MAKHAN FISH

    £15.95
    Fillets of cod in butter with tomatoes and cream

  • KING PRAWN MASALA

    £18.95
    Seasoned with oriental spices, cooked with condiments and hint of ginger and garlic

  • MAKHAN KING PRAWN

    £17.95
    Tandoori cooked prawns seasoned in a rich sauce with tomatoes and fresh cream

  • PRAWN BHUTAN

    £12.95
    Mild spiced cooked with mushrooms & tomatoes

  • LOBSTER MASALA

    £39.95
    Seasoned in oriental spices and cooked with condiments and a hint of ginger and garlic

  • SAG PRAWNS

    £13.95
    Prawns & spinach cooked together with selected spices to our own recipe

  • FISH K.C

    £14.95
    Mackerel gently spiced and barbecued. Hint of ginger and garlic, green capsicum and tomatoes with butter. This dish is especially prepared by our chef – traditional Nepalese style.

Sundries

Rice

  • VEGETABE PILLAU

    £13.95
    Fresh vegetables cooked in rice with herbs and condiments and curry sauce

  • PILLAU RICE

    £3.95
    Specially cooked basmati rice

  • VEGETABLE RICE

    £9.95
    Fresh vegetables cooked in rice with herbs

  • MUSHROOM RICE

    £5.95
    Fresh mushrooms cooked in rice with herbs

  • BOILED RICE

    £2.95
    Plain Boiled Basmati Rice

Breads

  • NAN

    £2.95
    Leavened bread cooked in charcoal oven

  • ONION KULCHA

    £3.95
    Stuffed with marinated onions

  • PASWARI NAN (Nuts)

    £3.95
    Stuffed with coconut, cashew nuts and sultanas

  • ROTI/CHAPATI

    £2.95
    Unleavened bread cooked in charcoal oven

  • KEEMA NAN

    £4.95
    Stuffed with mince meat

  • GARLIC NAN

    £3.95
    Stuffed with dry garlic

  • PARATTA

    £3.5
    Unleavened bread cooked with butter in a charcoal oven